It is located in the urban area in Porreras. It has kept growing around the historical building known as the cellar vell. Jaume Mesquida de Mallorca keeps the design of the past together with the modern style of infrastructure and technology which allow controlling temperature to reach the highest quality in wine production. The old concrete cubes which used to be used in wine production have been turned into a refrigerated maturity cava / wine cellar with a capacity of 500 casks / barrels.