Wines
These are excellent and unique wines with great personality. Besides being awarded many prizes, it is worth mentioning the outstanding punctuations they have received in our country together with the excellent critics in well-known magazines which specialize on the subject. Such success contributes to highlight the quality and trajectory of the vines on Mallorca especially that of Miquel Mliver.
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Aia Merlot monovarietal. This wine is the result of working in the vine yard, in situ. Its colour is intense / deep cherry. Strong bouquet, complex with toast touches that resemble the fine oak woods and consistent fruit, varietal and mineral. Earthy bottom and original black fruit.
AWARDS
2002 - Medalla de Plata. Salón internacional del Vino. Madrid.
2002 - Silver Medal Wine International Saloon. Madrid.
2004 - Wine-Tasting 535 Spanish wines. Decanter magazine. 4th place. United Kingdom.
2004 - Wine Fair. Best Wine. Pollensa Mallorca.
2006 -Silver Medal. Mundisvini. Germany.
2006 - 5 Wine-taster awarded by UAES: the highest wine score / scoring on the Baleares islands.
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Ses Ferritges This wine is produced with Callet, Syrah, Merlot and Cabernet Sauvignon. Cherry colour, with lively blush purple highlights /gleams. Exquisite bouquet; it develops an elegant structure in the palate when it reaches the right temperature what allows enjoying the aromatic richness of this wine. Post-taste of delicate originality.
AWARDS:
2003 - Silver Medal. International Wine Saloon. Madrid.
2005 Bronze Medal. Prowein. D¨sseldorf Germany.
2006 - Silver Medal. Mundusvini. Germany.
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Mont Ferrutx Variedades Callet, Fogoneu, Ull de Llebre and Manto Negro. Interesting dark red colour with touches of youth. It has ripe fruit aromas, Mediterranean touches / nature with a spicy bottom. It turns out to be rounded in the mouth / to the palate, elegant, with quite good sourness and balsamic touches in the back of the nose / retronasal
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Original Muscat Miquel Oliver The vine/grape variety is muscatel. This young wine was the first muscatel to be commercialized in spain. Its pale yellow colour with greenish tones perfectly matches its brightness with strong varietal bouquet, absolutly not heavy, delicte nose. Cool/fresh in the mouth, dry, very soft and balanced with profund bouquet; it resembles the taste of eating just picked and well -rippen muscatel. It keeps its own distinctive characteristics what makes this wine exceptionally different from the other muscatels produced in Spain.
AWARDS
1993 Runner-up mention. III Wine National Tasting. Junta de Castilla and León. (León and Castilla Board)
1994- Best White Wine of Spain. Sumillers Spanish Union. Madrid.
1995 Bronze Tendril. V Wine National Tasting. Junta de Castilla and León. (León and Castilla Board)
1995 Runner-up Best white wine of Spain. Sumillers Spanish Union. Madrid.
1996 - Silver tendril. VI Wine National Tasting. Junta de Castilla and León. (León and Castilla Board)
2006 Silver Bacchus. Spanish Union of Tasters. Madrid
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Son Caló Rosat Grape rose variety: Callet, Fogoneu, Ull de Llebre and Cabernet Sauvignon. These are wines with great bouquet resembling wild fruit. Its attractive rose colour perfectly combines with its lightness. It is a structured wine with plenty of fruit presence / attractiveness. Balanced, fresh, exquisite and with good ending in mouth.
AWARDS
Son Caló Rosat
1987 Bronze bacchus. Spanish Union of Tasters. Sevilla
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Son Caló Blanc de Blancs grape rose variety: premsal, with attractive pale colour with greenish tones. It keeps interesting/pleasant aromas of just picked fruit with a flowery bottom. Tasty in the mouth, light and deeply alive. Absolutely dry. It has good body, cheerish and suggestive.
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Son Caló Negre callet and fogoneu grape variety. Highly balanced bouquet (wild fruit, ripe cherries). Fleshy in the mouth, fruity, with a slightly wild bottom/background/depth. It is also higly concentrated in taste. At length, it bears strong back nasals loaded with primary aromas. It is tasty and structured. This is a very fortunate/lucky wine.
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